How to Make Ultimate Kali_mirch_karhai
Hey everyone, it's John, welcome to our recipe page. Today, we're going to prepare a special dish, Easiest Way to Prepare Award-winning Kali_mirch_karhai. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Healthy cooking can be difficult as most people don't want to spend time planning and preparing meals which our families refuse to eat. At precisely the same time, we want our families to be healthier so we are feeling pressured to learn new and improved ways of cooking well balanced meals to our family to enjoy (and regrettably in a few circumstances scorn).
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Many things affect the quality of taste from Kali_mirch_karhai, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kali_mirch_karhai delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to first prepare a few components. You can cook Kali_mirch_karhai using 14 ingredients and 5 steps. Here is how you cook that.
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Ingredients and spices that need to be Get to make Kali_mirch_karhai:
- 🥀chicken 1 kg (cut in 16 pieces)
- 1 tsp 🥀 black pepper powder
- 2 tsp 🥀 crushed black pepper
- 🥀 cumin seeds (dry roasted & crushed) 1 & 1/2 tsp
- 2 tsp 🥀 coriander seeds (dry roasted & crushed)
- 🥀 fresh ginger 1 inch piece (Julian cut)
- 🥀 bullet green chilli 2 (sliced)
- 1/2 cup 🥀 thick greek yogurt
- 5 🥀 tomatoes
- 6 🥀 bullet green chilli
- 1/2 cup 🥀 oil
- 13 🥀salt 1 tsp
- 1 tbsp 🥀 ginger & garlic paste
- 14 🥀fresh coriander handful
Steps to make to make Kali_mirch_karhai
- 🌾grind the tomatoes and green chilli to a paste.
- 🌾heat the oil and add ginger & garlic paste, chicken and fry on high flame till changes colour.
- Then add roasted cumin, roasted coriander, black pepper powder, crushed black pepper, salt, grinned tomato and green chilli paste, mix well and add the yogurt mix, wait for a boil on high flame, then cover and cook on low to medium flame till the oil comes on surface and chicken is cooked.
- 🌾 now add ginger, green chilli, fresh coriander mix, cover and simmer for 2 minutes.
- 🌾 serve hot with naan.
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So that's going to wrap it up for this special food Steps to Make Any-night-of-the-week Kali_mirch_karhai. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!