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How to Prepare Favorite Savory Mediterranean orzo

Hello everybody, it's me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Recipe of Super Quick Homemade Savory Mediterranean orzo. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Savory Mediterranean orzo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Savory Mediterranean orzo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Savory Mediterranean orzo is Makes: 12 servings (2/3 cup each. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Savory Mediterranean orzo estimated approx Prep: 25 minutes. Bake: 20 minutes..

To begin with this recipe, we must prepare a few components. You can cook Savory Mediterranean orzo using 11 ingredients and 3 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Savory Mediterranean orzo:

  1. 4 cups reduced- sodium chicken broth
  2. 1 package (16 ounces) Orzo pasta
  3. 1 medium onion, finely chopped
  4. 2 tablespoons olive oil
  5. 4 garlic cloves, minced
  6. 2 cups (8 ounces) crumbled feta cheese, divided
  7. 1 package (10 ounces) frozen chopped spinach, thawed and squeezed dry
  8. 1 jar(7 1/2 ounces) roasted sweet red peppers, drained and chopped
  9. 1 small yellow summer squash, finely chopped
  10. 1/2 teaspoon salt
  11. 1/2 teaspoon pepper

Steps to make to make Savory Mediterranean orzo

  1. In a large saucepan, bring broth to a boil. Stir in orzo; cook over medium heat 6-8 minutes. Remove from the heat.
  2. In a small skillet, sauté onion in oil until tender. Add garlic; cook 1 minute longer. Stir into orzo mixture. Stir in 1 cup cheese, spinach, peppers, squash, salt and pepper.
  3. Transfer to a greased 13-in. X 9-in. Baking dish; sprinkle with remaining cheese. Bake at 350F for 20-25 minutes or until heated through.

While that is certainly not the end all be all guide to cooking easy and quick lunches it is great food for thought. The hope is that will get your own creative juices flowing so that you could prepare excellent lunches for your family without having to perform too horribly much heavy cooking at the process.

So that's going to wrap it up for this special food Simple Way to Make Any-night-of-the-week Savory Mediterranean orzo. Thank you very much for reading. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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