How to Prepare Super Quick Homemade Sweet and smokey chicken wraps

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Recipe of Quick Sweet and smokey chicken wraps. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Sweet and smokey chicken wraps, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sweet and smokey chicken wraps delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Sweet and smokey chicken wraps is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Sweet and smokey chicken wraps estimated approx 30 mins.
To begin with this recipe, we must first prepare a few components. You can cook Sweet and smokey chicken wraps using 14 ingredients and 9 steps. Here is how you can achieve it.
Quick and easy to make. This tortilla wraps have it all!
Ingredients and spices that need to be Prepare to make Sweet and smokey chicken wraps:
- 250 g diced chicken breast
- 2 small red onions
- 100 g spinach
- 5-6 small sweet peppers
- half cucumber
- 4 large multiseed tortilla wraps
- 80 g cheddar cheese
- 150 g greek style yoghurt
- 2 tbsp honey
- 2 tbsp tomato puree
- olive oil
- 1/2 black pepper
- 2 tbsp smoked paprika
- Salt
Steps to make to make Sweet and smokey chicken wraps
- In a small bowl mix chopped or coarsely grated cucumber, Greek style yoghurt, 1 tbsp olive oil, black pepper and pinch of salt. Cover and refrigerate.
- Add the diced chicken to a bowl with the smoked paprika, drizzle of olive oil and a pinch of salt, give everything a good mix up so that the chicken is fully coated.
- Preheat the oven to 200 C.
- Peel and finely slice the onion, cut peppers into small rings. Next heat a pan with a drizzle of olive oil over a medium heat, once hot add the onions and peppers with pinch of salt and cook for 10 mins or until softened.
- Once the onion has softened, remove it from the pan and add the chicken. Cook for few minutes or until is cooked through. Return veg to the pan with chicken. In a small bowl mix tomato puree and honey then add it to the pan. Cook for few more minutes.
- Meanwhile add the tortillas to a baking tray and put it in the oven for 4-5 mins until warmed through.
- Heat a separate large wide based pan over a medium heat, once hot add the spinach and stir for 30 sec - 1 min or until it's beginning to wilt, then remove from the heat.
- Grate the cheddar.
- Serve the warm tortilla topped with yoghurt mix, wilted spinach, sweet and smokey chicken and grated cheese. Enjoy!
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So that's going to wrap this up for this special food Step-by-Step Guide to Prepare Any-night-of-the-week Sweet and smokey chicken wraps. Thank you very much for reading. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!