Recipe of Homemade Mediterranean Basil Chicken Pasta
Hey everyone, it's me, Dave, welcome to my recipe site. Today, we're going to make a distinctive dish, Recipe of Super Quick Homemade Mediterranean Basil Chicken Pasta. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Mediterranean Basil Chicken Pasta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mediterranean Basil Chicken Pasta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to first prepare a few components. You can cook Mediterranean Basil Chicken Pasta using 12 ingredients and 7 steps. Here is how you cook it.
Ingredients and spices that need to be Take to make Mediterranean Basil Chicken Pasta:
- 4 chicken breasts
- 6 tbsp butter
- 6 tsp olive oil
- 1 jar artichoke hearts
- 1 or 2 Tb capers
- 1 Dollop of sour cream
- 1 salt and pepper to taste
- 1 red roasted bell peppers
- 1 mozzarella cheese
- 1 fresh chopped basil
- 2 lemons - zest one;juice both
- 1 lots of garlic
Instructions to make to make Mediterranean Basil Chicken Pasta
- In medium pot put olive oil, butter and garlic. Cook for 1-2 minutes.
- Add artichoke hearts, capers, bell peppers, and basil. Let simmer.
- Add dollop of sour cream and salt and pepper. Add most of the lemon juice, leave a little for the chicken and add all of the zest in sauce.
- Cook chicken in a pan on stove in some olive oil, salt and pepper.
- Sear chicken and add rest of lemon juice and a little white wine or whatever you have. Cook till done and set aside in cooking sheet.
- Put slices of mozzarella cheese on top in oven to warm at 250 till cheese melts.
- Cook angle hair pasta and add chicken on top and sauce.
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