Easiest Way to Make Super Quick Homemade Honey Soy Baked Chicken
Hey everyone, it is Louise, welcome to my recipe site. Today, we're going to make a distinctive dish, Easiest Way to Prepare Quick Honey Soy Baked Chicken. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Honey Soy Baked Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Honey Soy Baked Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to prepare a few components. You can cook Honey Soy Baked Chicken using 8 ingredients and 4 steps. Here is how you can achieve it.
Ingredients and spices that need to be Get to make Honey Soy Baked Chicken:
- 3 tbsp olive oil
- 3 tbsp soy sauce
- 5 tbsp honey
- 4 garlic cloves, minced or 1/2 tsp garlic powder
- 1/2 tsp ground ginger
- 1/2 tsp ground black pepper
- 3 lb chicken thighs
- 1 salt and pepper to taste
Steps to make to make Honey Soy Baked Chicken
- Preheat oven to 425°F. Mix 1st 6 ingredients together in a bowl.
- Rinse chicken in water and paper towel pat dry. Place in bowl and coat chicken well with sauce or you can use as a marinate and put in fridge for a couple of hours.
- When ready place chicken on foil lined baking sheet (skin up). Cook for 25 minutes and flip chicken over. Cook for another 10 minutes and flip back over and cook for another 10 minutes.
- This cooks the chicken evenly and keeps it moist. To make sure it's done, internal temp should be around 165°F. Enjoy!
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So that is going to wrap this up for this exceptional food Steps to Prepare Award-winning Honey Soy Baked Chicken. Thanks so much for your time. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!