Recipe of Speedy Panko Parmesan Crusted Chicken

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Favorite Panko Parmesan Crusted Chicken. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Panko Parmesan Crusted Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Panko Parmesan Crusted Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Panko Parmesan Crusted Chicken is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Panko Parmesan Crusted Chicken estimated approx 45 mins.

To begin with this particular recipe, we must first prepare a few components. You can cook Panko Parmesan Crusted Chicken using 9 ingredients and 7 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Panko Parmesan Crusted Chicken:

1. 1 lb Boneless Chicken Breast
2. 1 cup Panko Bread Crumbs
3. 1 tbsp Flour
4. 1/2 tsp Garlic Powder
5. 1/4 tsp Sea Salt
6. 1/4 tsp Ground Black Pepper
7. 1/2 cup Mayonnaise
8. 1/2 tsp Paprika
9. 1/4 cup Shredded Parmesan Cheese

Steps to make to make Panko Parmesan Crusted Chicken

1. Combine mayonnaise and paprika. Stir and set aside.
2. Combine Panko, garlic powder, salt, pepper, Parmesan cheese, and flour into a small mixing bowl.
3. Pre-heat oven at 375°
4. Line 9x13 baking dish with aluminum foil.
5. Coat each chicken breast with a light to medium coat of the mayo mixture and then roll in Panko mixture.
6. Arrange in the prepared baking dish with a little space between each piece of chicken.
7. Bake uncovered for about 30-40 minutes or until the chicken is no longer pink and the juices run clear.

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So that is going to wrap this up with this exceptional food Recipe of Quick Panko Parmesan Crusted Chicken. Thank you very much for your time. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!