Easiest Way to Make Favorite Eggs and Chicken in Herbs De Provence Butter

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Recipe of Super Quick Homemade Eggs and Chicken in Herbs De Provence Butter. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Eggs and Chicken in Herbs De Provence Butter, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Eggs and Chicken in Herbs De Provence Butter delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Eggs and Chicken in Herbs De Provence Butter is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few components. You can cook Eggs and Chicken in Herbs De Provence Butter using 12 ingredients and 9 steps. Here is how you cook that.

Delicious

Ingredients and spices that need to be Prepare to make Eggs and Chicken in Herbs De Provence Butter:

1. Herbs De Provence butter
2. 1 tsp Herbs De Provence
3. 1/3 cup butter
4. chicken
5. 7 cup cubed chicken breast
6. 1/4 tsp salt
7. eggs
8. 6 large eggs
9. 1 1/2 tsp baking powder, double acting
10. cheese
11. 2 cup cheddar cheese
12. 1/4 cup grated parmesan cheese

Steps to make to make Eggs and Chicken in Herbs De Provence Butter

1. Preheat oven 390° Fahrenheit.
2. Cube the chicken.
3. In an oven safe and stove top safe dish, Heat the butter and add Herbs De Provence. Add salt to chicken. Add chicken to butter. Sauté till pinkness in chicken is gone. Remove from heat.
4. Mix the eggs and baking powder very good.
5. Break the cheese into small chunks add half to the top of chicken.
6. The dish should still be hot. With chicken and cheese. Pour the egg mixture on top. Add rest of cheddar cheese and parmesan cheese.
7. Put the dish into oven. The egg mixture will cook from both sides.
8. Bake in oven 10-15 minutes make sure eggs are done.
9. serve I hope you enjoy!

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So that's going to wrap this up with this exceptional food Recipe of Award-winning Eggs and Chicken in Herbs De Provence Butter. Thank you very much for your time. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!