Recipe of Perfect Cream of Mushroom Chicken Pot Pie

Hey everyone, hope you are having an amazing day today. Today, we're going to make a distinctive dish, Steps to Prepare Ultimate Cream of Mushroom Chicken Pot Pie. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Cream of Mushroom Chicken Pot Pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cream of Mushroom Chicken Pot Pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Cream of Mushroom Chicken Pot Pie using 6 ingredients and 3 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Cream of Mushroom Chicken Pot Pie:

1. 1-2 lbs chicken breast
2. 1 can cream of mushroom soup
3. 1 bag frozen vegetable soup mix
4. 1/2 packet lipton onion soup mix
5. 1 cup milk
6. 2 pie crusts

Instructions to make to make Cream of Mushroom Chicken Pot Pie

1. Cook chicken and chop into cubes, microwave vegetable mix until cooked.
2. Mix ingredients and stir. Place your first layer of pie crust, then fill with ingredients. Add the second pie crust and pinch together.
3. Bake at 425°F until golden brown.

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So that's going to wrap this up with this special food Step-by-Step Guide to Make Perfect Cream of Mushroom Chicken Pot Pie. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!