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Recipe of Award-winning Chicken and Rice Casserole

Chicken and Rice Casserole

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Steps to Prepare Homemade Chicken and Rice Casserole . It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Chicken and Rice Casserole , starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken and Rice Casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken and Rice Casserole is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken and Rice Casserole estimated approx 30 mins.

To get started with this particular recipe, we have to prepare a few components. You can have Chicken and Rice Casserole using 6 ingredients and 4 steps. Here is how you can achieve it.

Needed something to feed the family using leftover brown rice and it turned out really good!

Ingredients and spices that need to be Prepare to make Chicken and Rice Casserole :

  1. 2 chicken breasts cut into 8 pieces
  2. 1/2 pound cooked brown rice
  3. 1 can black beans rinsed
  4. 1 can cream of chicken soup
  5. 8 oz sour cream
  6. 8 oz shredded cheddar cheese

Instructions to make to make Chicken and Rice Casserole

  1. Lay cut chicken in 9x13 casserole dish. Arrange about 2-3 inches apart just enough to "fill" the dish. Set aside.
  2. Mix together cooked brown rice, cream of chicken soup, rinsed black beans and sour cream in a medium size bowl.
  3. Cover chicken with rice mixture and bake at 350 degrees for about 30 minutes or until bubbly and the chicken is done.
  4. Turn off oven and sprinkle with cheese and leave in oven for about 5 minutes until cheese is melted. Serve.

While this is certainly not the end all be guide to cooking quick and easy lunches it is great food for thought. The hope is that will get your creative juices flowing so you are able to prepare wonderful lunches for the own family without having to accomplish too much heavy cooking in the approach.

So that is going to wrap it up with this exceptional food Recipe of Any-night-of-the-week Chicken and Rice Casserole . Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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