Recipe of Perfect Garlic & Smoked paprika chicken
Hey everyone, it is Brad, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Steps to Make Super Quick Homemade Garlic & Smoked paprika chicken. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Garlic & Smoked paprika chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Garlic & Smoked paprika chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Garlic & Smoked paprika chicken is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Garlic & Smoked paprika chicken estimated approx 45 mins.
To begin with this recipe, we have to first prepare a few components. You can have Garlic & Smoked paprika chicken using 9 ingredients and 5 steps. Here is how you can achieve it.
Ingredients and spices that need to be Get to make Garlic & Smoked paprika chicken:
- 6 chicken drumsticks, skin removed
- 1/4 C olive oil
- 4 garlic cloves, minced
- 1 T smoked paprika
- 2 T parsley, fresh and chopped
- 1/8 tsp red pepper flakes
- 1 T oregano, fresh and chopped. You can use 1 1/2 T dry oregano
- 1/2 tsp salt
- 1/2 tsp pepper
Steps to make to make Garlic & Smoked paprika chicken
- Preheat oven to 425°
- Dry chicken off and sprinkle with salt and pepper.
- Heat olive oil in a small pan. Add the garlic, smoked paprika, red pepper flakes and herbs. Cook for 1 minute, don't burn garlic.
- Pour mixture over chicken and coat well. Use gloves to handle chicken.
- Place in a 9 x 13 baking pan and bake for 40-45 minutes. Serve.
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