Recipe of Speedy Coconut Crusted Chicken

Hey everyone, it is Louise, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Recipe of Quick Coconut Crusted Chicken. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Lettuce wraps. All these mike delightfully delicious lunch snacks and the filling can be prepared beforehand, which renders just re-heating the filling and wrap when you are all set to eat. This is a fun lunch to share with your kids also it educates them that lettuce is much more versatile than people frequently give it credit for being. Some individuals choose to choose a teriyaki inspired satisfying; my family enjoys taco motivated fillings for the lettuce rolls. You are absolutely free to think of a favorite filling of your personal.

Many things affect the quality of taste from Coconut Crusted Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Coconut Crusted Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Coconut Crusted Chicken is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to prepare a few components. You can cook Coconut Crusted Chicken using 7 ingredients and 8 steps. Here is how you can achieve that.

I love all things coconut, so I knew I had to try this recipe the minute I saw it, and I've made it several times since. This recipe can easily be doubled for a larger family. Recipe source: Sallysbakingaddiction.com

Ingredients and spices that need to be Make ready to make Coconut Crusted Chicken:

1. 1 lb. boneless, skinless chicken breasts, cut into smaller pieces (you can also use tenderloins)
2. 1/2 cup all purpose flour
3. 2 large eggs
4. splash coconut milk (optional...regular cow's milk works just as well)
5. 3/4 cup panko bread crumbs
6. 1 cup shredded coconut
7. 1/4 cup oil (vegetable or coconut)

Steps to make to make Coconut Crusted Chicken

1. You'll need 3 separate shallow bowls. In the first, place the flour. In the second, place the eggs and splash of coconut milk. In the third, place the panko and coconut. Have a separate plate set to the side.
2. Dredge the chunks of chicken first in the flour, then the egg wash, and lastly in the panko and coconut mixture. Place the coated pieces into the separate plate.
3. Time saving tip: You can get the chicken ready a few hours in advance and keep covered in the fridge until ready to cook.
4. Preheat your oven to 375°F. Line a large baking pan with foil and set aside.
5. Heat oil in a skillet. Once heated, place chicken chunks about 4 or 5 at a time in the skillet.
6. You just want to brown the outside so they'll be nice and crispy...but don't worry about the chicken being cooked through just yet. Allow to cook on one side for 2 or so minutes, then flip and cook on the oposite side for another 2 minutes, until both sides are just golden brown.
7. Once both sides of the chicken are golden, place them on the prepared pan. Once you have browned all the chicken, place the pan in the oven for about 10 minutes, or until chicken is thoroughly cooked through.
8. Serve immediately and refrigerate any leftovers. To reheat leftovers, preheat the oven to 350 F. Cook the chicken just 5-10 minutes...just long enough to heat it through. Do not recommend using the microwave, as the chicken will not be crispy.

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So that is going to wrap this up with this exceptional food Easiest Way to Make Award-winning Coconut Crusted Chicken. Thanks so much for your time. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!