Simple Way to Make Super Quick Homemade Garlic Chicken

Hey everyone, hope you're having an incredible day today. Today, we're going to make a distinctive dish, How to Prepare Award-winning Garlic Chicken. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Garlic Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Garlic Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Garlic Chicken is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we must prepare a few ingredients. You can have Garlic Chicken using 10 ingredients and 5 steps. Here is how you cook that.
Ingredients and spices that need to be Get to make Garlic Chicken:
- 1 chicken
- 2 tablespoon thyme
- 2 tablespoon rosemary
- 2 tablespoon sage
- 1 lemon
- 3 whole garlic
- 1 cup olive oil
- 1 tablespoon pepper
- 2 spoon salt
- 40 g butter
Instructions to make to make Garlic Chicken
- Put thyme, rosemary,sage, pepper and olive oil into a bowl and mix. Than squeeze the wohle lemon into the bowl and save it's skin for later. Don't peel 2 garlic, just cut them in half. Peel the last whole garlic and cut cloves on half.
- Cut the chicken in half and put both halves on a baking tray. Salt the chicken and pour with the olive oil mix
- Put the garlic and lemon skin on and next to the chicken
- Bake on 200 C for 40 - 50 min. If you have an oven with grilling mode in it, set it on grilling mode for 3 minutes (after you cook it) for nice crusty skin
- When it's done and ready to be eaten, put on the butter for juicy meat :)
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So that's going to wrap it up with this exceptional food Simple Way to Make Speedy Garlic Chicken. Thanks so much for your time. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!