Simple Way to Prepare Perfect Chicken and Apple Salad

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Steps to Prepare Super Quick Homemade Chicken and Apple Salad. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Chicken and Apple Salad, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken and Apple Salad delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chicken and Apple Salad is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we have to prepare a few components. You can have Chicken and Apple Salad using 11 ingredients and 4 steps. Here is how you cook it.
11 net carbs Recipe from Food Network Magazine **Tasty salad dressing!
Ingredients and spices that need to be Make ready to make Chicken and Apple Salad:
- 2 lbs skin-on, bone-in chicken breasts
- salt and pepper
- 1/3 c and 1 T vegetable oil
- 2 T sherry vinegar or red wine vinegar
- 1 T and 1 tsp Dijon mustard
- 1 tsp honey
- 2 Gala apples, thinly sliced
- 1/2 c chopped walnuts
- 1 small head escarole, torn in pieces
- 2 heads Belgian endive, trimmed and sliced
- 1 c shredded cheddar cheese
Instructions to make to make Chicken and Apple Salad
- Preheat oven to 375°F. Season chicken with 1 tsp salt and pepper to taste.
- In large oven-proof skillet, heat 1 T oil. Add chicken skin-side down and cook until golden. Transfer skillet to oven and bake until thickest part of meat thermometer reads 165°, about 25 min. Transfer to cutting board and let rest 5 min.
- In large bowl, whisk vinegar, mustard and honey. Gradually add oil.
- Remove chicken from bone and slice. In large bowl, toss lettuce, apples, walnuts and dressing. Top with chicken and cheese.
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