Step-by-Step Guide to Prepare Speedy Cheesy Stuffed Spinach Chicken

Hey everyone, it's John, welcome to our recipe page. Today, I will show you a way to make a special dish, Recipe of Any-night-of-the-week Cheesy Stuffed Spinach Chicken. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Cheesy Stuffed Spinach Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cheesy Stuffed Spinach Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Cheesy Stuffed Spinach Chicken is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Cheesy Stuffed Spinach Chicken estimated approx 90 mins.
To begin with this recipe, we have to first prepare a few ingredients. You can cook Cheesy Stuffed Spinach Chicken using 10 ingredients and 10 steps. Here is how you cook it.
Have large family and chicken with cheese is a crowd pleaser kids and hubby happy!...
Ingredients and spices that need to be Take to make Cheesy Stuffed Spinach Chicken:
- 1 cup Marsala cooking wine
- 1 small pack sliced mushrooms
- Handful sun dried tomatoes
- 2 family size spinach bags
- 2 small bags mozzarella
- 2 tablespoons garlic
- 1-12 ounce softened cream cheese
- 1 stick butter
- 1/2 cup sour cream
- 8 boneless chicken breast
Instructions to make to make Cheesy Stuffed Spinach Chicken
- Trim excess fat and butterfly chicken
- In a separate bowel mix spinach but leave handful for top of dish(optional) mozzarella (I used a left over mix cheese n this mix it's what I had)cream cheese fresh herbs (I used cilantro and parsley again your preference) 1/2 sour cream sun dried tomatoes minced garlic
- Put 2 tablespoons of olive oil over med high heat with 2 tablespoons of butter to sear chicken (do not cook throughly just sear (brown the chicken on high heat and season with salt pepper and garlic I also like Lawrys on this dish helps season chicken this process just helps with more seasoning
- Stuff the chicken with mixture and place in baking pan place chicken stuffed side up like in picture ...sprinkle left over spinach set aside again this was optional my family loves spinach and spinach wilts up a lot!
- In the frying pan you seared chicken add two tablespoons of butter mushrooms onions and Marsala cooking wine
- Once mushrooms cooked down and onions browned pour over chicken and spinach dish
- Top with with other bag ofcheese put in oven at 375 for about 45 min to hr half depends on your oven
- When it looks good and browned it's done!.. If worried split smaller cut and make sure no pink! Or check internal temperature has to be at least 160!!!... I just bake it until it gets browned like in picture my oven I cook little over hr
- Finished breast goes great with my sautéed spinach recipe or over fettuccine noodles!
- If don't have Marsala use cup of water with 2 chicken bouillon cubes it's just for a flavor to moisten and add flavor to chicken or use can of chicken broth totally feel free to change add things I sometimes add whatever fresh herbs I have usually to the stuffing mix.. Don't be scared have fun with it !! (Parsley,cilantroare my fav) I even sometimes add whole FRESH basil leaves and sliced tomatoes on top of chicken before step 8.. Also Worcestershire is good flavor adder to mushroom broth about a tablespoon is fine ... Have fun be creative add flavored you like that's what the fun and love of cooking comes it's all about your twist I'm just sharing some yummy ideas!
While this is in no way the end all be all guide to cooking quick and easy lunches it is good food for thought. The stark reality is that this will get your own creative juices flowing so that you could prepare wonderful lunches for your own family without the need to complete too horribly much heavy cooking through the process.
So that's going to wrap this up for this exceptional food Recipe of Homemade Cheesy Stuffed Spinach Chicken. Thank you very much for your time. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!