How to Make Quick Fajita Chicken Rollups
Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Simple Way to Prepare Favorite Fajita Chicken Rollups. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Fajita Chicken Rollups, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fajita Chicken Rollups delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to first prepare a few components. You can have Fajita Chicken Rollups using 7 ingredients and 6 steps. Here is how you can achieve that.
Something I threw together to try.
Ingredients and spices that need to be Make ready to make Fajita Chicken Rollups:
- 4 boneless skinless chicken breast
- 1 pkg fajita seasoning mix
- 1 onion chopped
- 1 green pepper chopped
- 1 red pepper chopped
- 8 slices pepper jack cheese
- 1 cup salsa
Instructions to make to make Fajita Chicken Rollups
- Preheat oven to 350
- Flatten chicken to 1/4 inch and rub lightly with fajita mix
- Place peppers and onions on top of chicken and one slice of cheese
- Roll chicken and secure with toothpick. Place in lightly greased 9x13 pan
- Cover with salsa and bake for 35-40 minutes
- Top with another slice of cheese and bake 5 more minutes
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So that is going to wrap this up for this exceptional food How to Make Award-winning Fajita Chicken Rollups. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!