Recipe of Award-winning Apricot Chicken
Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, Steps to Make Speedy Apricot Chicken. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Apricot Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Apricot Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Apricot Chicken is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Apricot Chicken estimated approx 2 hours.
To begin with this recipe, we have to first prepare a few ingredients. You can have Apricot Chicken using 4 ingredients and 2 steps. Here is how you cook it.
Ingredients and spices that need to be Prepare to make Apricot Chicken:
- 1 whole chicken (6-7 lbs), thawed and cleaned
- 2 pkg lipton onion soup
- 1 (16 oz) bottle of russian dressing
- 1 (8 oz) jar of apricot jam or preserves
Steps to make to make Apricot Chicken
- Mix together onions soup packages, dressing and jam. Rub over chicken and let marinade for at least 2 hours in the refrigerator or over night.
- Bake uncovered at 350 degree for 1 hour and 45 minutes or until chicken is done.
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So that's going to wrap it up with this special food Recipe of Ultimate Apricot Chicken. Thanks so much for your time. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!