Recipe of Award-winning Chicken Fajita Stuffed Peppers

Hello everybody, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, Easiest Way to Prepare Speedy Chicken Fajita Stuffed Peppers. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chicken Fajita Stuffed Peppers, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Fajita Stuffed Peppers delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken Fajita Stuffed Peppers is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Chicken Fajita Stuffed Peppers using 11 ingredients and 6 steps. Here is how you cook it.

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Ingredients and spices that need to be Prepare to make Chicken Fajita Stuffed Peppers:

1. 4 large green bell peppers
2. 2-1/2 c riced cauliflower
3. 8 oz boneless chicken breast, pounded to 1/2" thickness
4. 1/4 tsp ground cumin
5. 1/4 tsp chili powder
6. 1/4 tsp garlic powder
7. 1/4 tsp salt
8. 1/2 c chopped onion
9. 1/2 c shredded reduced-fat Mexican-blend cheese
10. 1/4 c fat-free plain Greek-style yogurt
11. 1/4 c salsa

Instructions to make to make Chicken Fajita Stuffed Peppers

1. Preheat oven to 350°F.
2. Slice stem top of peppers and remove seeds. Place cut side up in deep baking dish, leaning against sides if needed. Bake until tender, 20-30 min.
3. Combine cumin, chili powder, garlic powder and salt. Set aside.
4. Spray large skillet with cooking spray and heat on med. Season chicken using half of the seasonings. Cook in skillet until cooked through, about 4 min. on each side. Transfer to cutting board and chop into small pieces.
5. Remove skillet from heat and wipe clean. Re-spray and bring to med. heat. Add cauliflower, onion and remaining seasoning. Cook and stir until almost tender. Add in chicken and finish cooking veggies.
6. Blot away excess moisture from peppers. Fill with chicken mixture. Sprinkle on cheese. Top with salsa and yogurt.

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So that's going to wrap it up with this exceptional food Recipe of Award-winning Chicken Fajita Stuffed Peppers. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!