Simple Way to Prepare Favorite Lemon Pepper Chicken
Hey everyone, it's Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, How to Prepare Homemade Lemon Pepper Chicken. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Lemon Pepper Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lemon Pepper Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to first prepare a few ingredients. You can have Lemon Pepper Chicken using 8 ingredients and 6 steps. Here is how you can achieve it.
Ingredients and spices that need to be Take to make Lemon Pepper Chicken:
- 2 Boneless chicken breasts
- 1 Lemon
- 2 teaspoon Crushed black peppercorns
- coriander leaves ½ cup chopped + for garnishing
- 1 tablespoon Ginger-garlic paste
- to taste Salt
- Oil 2 tablespoons + for greasing
- Lemon wedges a few
Steps to make to make Lemon Pepper Chicken
- Preheat oven to 180° C.
- Put coriander leaves into a bowl. Grate lemon zest of half lemon into the bowl. Squeeze its juice into the bowl too.
- Add salt, ginger-garlic paste, crushed black peppercorns and oil and mix well.
- Slit the chicken breasts into half and add to the marinade, mix well and let it marinate for fifteen to twenty minutes.
- Grease a baking tray and place the chicken breasts over it, cover the tray with an aluminium foil and bake in the preheated oven for ten to fifteen minutes.
- Serve hot, garnished with coriander leaves and lemon wedges.
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So that's going to wrap it up with this special food Easiest Way to Prepare Super Quick Homemade Lemon Pepper Chicken. Thanks so much for your time. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!