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Simple Way to Make Speedy Quick & Easy Chicken Florentine Pizzas

Quick & Easy Chicken Florentine Pizzas

Hey everyone, it's Drew, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Recipe of Ultimate Quick & Easy Chicken Florentine Pizzas. It is one of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Quick & Easy Chicken Florentine Pizzas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Quick & Easy Chicken Florentine Pizzas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Quick & Easy Chicken Florentine Pizzas is 2-6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must prepare a few components. You can have Quick & Easy Chicken Florentine Pizzas using 7 ingredients and 3 steps. Here is how you cook that.

Like many of my recent recipes this was inspired by the latest trip to our local farmer's market. The flatbread comes from the local Arabic shop, the mozzarella from the Italian deli, and the spinach from a local grower. These make a great main dish, appetizer, or snack! Serving size depends on for which of those three you're using it . 😉

Ingredients and spices that need to be Prepare to make Quick & Easy Chicken Florentine Pizzas:

  1. 2 (10 inch) pre-cooked flatbread
  2. 6 tbs jarred Alfredo sauce (such as Bertolli)
  3. 1 cup fresh mozzarella - finely diced or shredded
  4. 1/2 cup cooked chicken - chopped
  5. 1/4 cup torn fresh spinach leaves (tear before measuring)
  6. dash dried basil
  7. olive oil - for drizzle

Instructions to make to make Quick & Easy Chicken Florentine Pizzas

  1. Preheat oven to 400°F.
  2. Lay flatbread out on a baking sheet. Spread 3 tbs Alfredo sauce in an even layer on each flatbread. Divide and arrange mozzarella, then chopped chicken, and spinach evenly over both. Sprinkle lightly with basil. Drizzle with olive oil.
  3. Place in oven. Bake 10 minutes, or until cheese is bubbly and golden on edges. Let rest 5 minutes, cut, serve, enjoy!

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So that is going to wrap it up with this special food Recipe of Any-night-of-the-week Quick & Easy Chicken Florentine Pizzas. Thank you very much for your time. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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