Step-by-Step Guide to Make Ultimate Chicken Crack

Hey everyone, I hope you are having an amazing day today. Today, we're going to make a special dish, Simple Way to Prepare Any-night-of-the-week Chicken Crack. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chicken Crack, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Crack delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken Crack is 6-10 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken Crack estimated approx 60 mins.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Chicken Crack using 7 ingredients and 7 steps. Here is how you can achieve it.

A lower fat buffalo chicken dip that you will crave! Perfect for parties and gatherings.

Ingredients and spices that need to be Get to make Chicken Crack:

1. 2 medium chicken breasts, boiled and shredded
2. Dash salt
3. 2 packages neufchatel cheese
4. 1 cup ranch dressing
5. 2 cups shredded sharp cheddar cheese
6. 1 cup shredded mozzarella cheese
7. 1/2 cup hot sauce of your choosing

Steps to make to make Chicken Crack

1. In preparation, take the neufchatel cheese out of the refrigerator and allow it to soften on the counter for a couple hours.
2. Fill a big pot with water and bring it to a boil. Salt the water. Add the chicken breasts and bring back to a boil, then lower the heat and simmer about 20 minutes or until no longer pink. Drain and then shred chicken with two forks.
3. Preheat your oven to 350 degrees. Spread the neufchatel cheese in the bottom of a square baking dish, place it in the oven, and let the cheese soften even more. This takes about 5-10 minutes.
4. Take the dish out of the oven and stir the cream cheese. Add the ranch dressing, hot sauce and shredded chicken and then stir again.
5. Add 1 1/2 cups of cheddar and 1/2 cup of mozzarella cheese, stir again until smooth. Bake for about 15 minutes or until dip is bubbling around the edges.
6. Finally, top with the remaining 1/2 cup of mozzarella and sharp cheddar and bake for an additional 5 minutes or until cheese topping is melted.
7. Serve with tortilla chips (or Frito Scoops) for dipping and celery sticks as a garnish. Enjoy!!

While this is certainly not the end all be guide to cooking easy and quick lunches it is very good food for thought. The hope is that this will get your creative juices flowing so that you may prepare wonderful lunches for your own family without having to perform too terribly much heavy cooking from the process.

So that's going to wrap it up with this special food How to Prepare Favorite Chicken Crack. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!