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Steps to Prepare Any-night-of-the-week Baked Stuffed Chicken Breast

Baked Stuffed Chicken Breast

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a special dish, How to Prepare Quick Baked Stuffed Chicken Breast. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Baked Stuffed Chicken Breast, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Baked Stuffed Chicken Breast delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Baked Stuffed Chicken Breast is 4-6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must first prepare a few components. You can have Baked Stuffed Chicken Breast using 12 ingredients and 4 steps. Here is how you cook that.

I got this recipe from my mother... Absolutely my favorite.

Ingredients and spices that need to be Get to make Baked Stuffed Chicken Breast:

  1. 1 pound skinless, boneless chicken breast
  2. 1 pack bacon
  3. 1 bell pepper
  4. 1 onion
  5. 1 pack cheese (your preference)
  6. 1 tomato (optional)
  7. 2 tablespoons Vinegar
  8. 2 tablespoons Garlic Powder
  9. 1 tablespoon Pepper
  10. Goya Adobo Seasoning
  11. 1 pack Goya Sazon (for color)
  12. 2 tablespoons Olive Oil or Canola

Instructions to make to make Baked Stuffed Chicken Breast

  1. 45 mins- 1 hr (depending on the size of the breast)
  2. Rinse the chicken breast. Make a cut on the breast to open it for stuffing later on. Chop the veggies in cubes or strips (optional) and put on the side. Now add all the dry and wet ingredients together on a bowl. Add the chicken and let it marinate for an hour. In a baking pan add some olive oil and rub well.
  3. Place the chicken breast on the baking pan and add the veggies and cheese stuffing inside. Wrap with the amount of bacon you desire. Put in the oven for 25 mins on 350 covered so the meat can cook inside then uncover and let the bacon get dark and crispy for the remaining time.

While this is by no means the end all be all guide to cooking quick and easy lunches it is very good food for thought. The hope is that this will get your creative juices flowing so you could prepare excellent lunches for your own family without needing to accomplish too much heavy cooking through the approach.

So that's going to wrap it up for this special food Step-by-Step Guide to Prepare Quick Baked Stuffed Chicken Breast. Thanks so much for your time. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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