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How to Make Award-winning Quick and Easy Chicken Enchiladas

Quick and Easy Chicken Enchiladas

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Easiest Way to Prepare Any-night-of-the-week Quick and Easy Chicken Enchiladas. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Quick and Easy Chicken Enchiladas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Quick and Easy Chicken Enchiladas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Quick and Easy Chicken Enchiladas is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Quick and Easy Chicken Enchiladas estimated approx 30 mins.

To begin with this recipe, we have to prepare a few ingredients. You can cook Quick and Easy Chicken Enchiladas using 8 ingredients and 6 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Quick and Easy Chicken Enchiladas:

  1. 2 chicken breasts
  2. 6 Ortega whole wheat wraps
  3. 1 onion, chopped
  4. 2 tbsp cream cheese
  5. 1 cup tomato sauce, divided
  6. 1 guacamole
  7. 3/4 cup cheese, grated
  8. 2 tbsp olive oil

Instructions to make to make Quick and Easy Chicken Enchiladas

  1. Preheat oven to 350 ℉. Grease a 9 x 13 inch baking pan and put aside.
  2. Cut chicken into small pieces. Then in a large skillet add olive oil, onion and chicken. (I actually pre-cooked the chicken and shredded it beforehand to make this step easier).
  3. Add cream cheese and 1/3 cup tomato sauce to the skillet, stirring occasionally until creamy.
  4. Add the chicken mixture to the center of each wrap. Add a tablespoon of guacamole on top of the chicken mixture. Roll wraps and place into baking pan.
  5. Spread the rest of the tomato sauce on top of the wraps.
  6. Top with cheese and bake for 15 minutes or until cheese is melted.

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So that's going to wrap it up with this exceptional food Easiest Way to Prepare Homemade Quick and Easy Chicken Enchiladas. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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