How to Prepare Award-winning Chicken albondigas

Hello everybody, it is me, Dave, welcome to my recipe page. Today, we're going to make a distinctive dish, Step-by-Step Guide to Prepare Homemade Chicken albondigas. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Chicken albondigas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken albondigas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken albondigas is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken albondigas estimated approx 30 mins.

To begin with this recipe, we must first prepare a few ingredients. You can have Chicken albondigas using 15 ingredients and 5 steps. Here is how you cook that.

It was delicious hope u like it as well. :positive

Ingredients and spices that need to be Make ready to make Chicken albondigas:

1. 1 lb ground chicken
2. 2/3 cup maseca
3. 1 egg
4. 2 tbsp lawrys season
5. 4 small red potatoes
6. 1/3 onion
7. 1 tomato
8. 1 jalapeño
9. 1 can tomato sauce
10. 10 baby carrots
11. 1/2 cup Rice (opcional)
12. 1 tbsp vegetable oil
13. 1 tsp baking powder
14. 3 tbsp chicken season (or to ur taste)
15. water

Steps to make to make Chicken albondigas

1. Cut onion, tomatoe small strips, & jalapeño in half circles. Then place oil in pot to heat then add the onion, tomato, & jalapeño & cook it.
2. Put the red season,baking powder, egg, maseca, & ground chicken & mix together. Start making them into small balls like a 2 inches big or as u prefer. It'll be alittle sticky but you'll be able to work with it because if u add more maseca your albondigas will come out a little bit harder. So keep that in mind.
3. Pour water to the pot like 1 or 2 inches above half the pot & cut potatoes in half or into 1/4 & add, rice, chicken season, tomatoe sause & let it come to a boil.
4. After ur soup is boiling add the carrots & any other vegetables u like let cook for 3 min then start adding your balls in & cover & let cook for 5-6 min. Or until your balls & vegetables are fully cook.
5. Serve & let it cool down before u dig in be careful not to burn yourself. Hope u guys like it enjoy .

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So that is going to wrap this up with this special food Recipe of Quick Chicken albondigas. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!