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How to Prepare Speedy Rotisserie Style Dry Rub Chicken

Rotisserie Style Dry Rub Chicken

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a special dish, Easiest Way to Prepare Ultimate Rotisserie Style Dry Rub Chicken. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Rotisserie Style Dry Rub Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rotisserie Style Dry Rub Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Rotisserie Style Dry Rub Chicken is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Rotisserie Style Dry Rub Chicken estimated approx 5 mins.

To begin with this particular recipe, we have to prepare a few components. You can have Rotisserie Style Dry Rub Chicken using 18 ingredients and 4 steps. Here is how you can achieve that.

My twist on a simpler recipe for walmarts rotisserie

Ingredients and spices that need to be Get to make Rotisserie Style Dry Rub Chicken:

  1. Dry Rub
  2. 1/4 cup paprika
  3. 3/4 cup salt
  4. 1/4 cup onion powder
  5. 1/4 cup garlic powder
  6. 2 tbsp oregano
  7. 2 tbsp thyme
  8. 3 tbsp marjoram
  9. 1/3 cup brown sugar
  10. 2 tsp rosemary
  11. 1 tbsp basil
  12. 1 tbsp whole ground black peppercorn
  13. 1 tbsp ground black pepper
  14. 1/2 tbsp red pepper flakes
  15. 1/3 tbsp ground bay leaf
  16. base
  17. 2 medium sized whole chickens
  18. olive oil

Steps to make to make Rotisserie Style Dry Rub Chicken

  1. Preheat the oven to 250°F
  2. Rub the chicken with olive oil until its evenly and lightly coated.
  3. Wisk together dry rub ingredients with a fork in a small bowl.
  4. Use the rub and coat the entire outside and inside of the chicken. And bake for 5 hours. (Depending on weight.)

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So that's going to wrap this up for this special food Recipe of Speedy Rotisserie Style Dry Rub Chicken. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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