Recipe of Any-night-of-the-week Whiskey Peach Chicken

Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Steps to Prepare Any-night-of-the-week Whiskey Peach Chicken. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Whiskey Peach Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Whiskey Peach Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Whiskey Peach Chicken is serves 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Whiskey Peach Chicken using 11 ingredients and 4 steps. Here is how you can achieve it.

Whiskey peach chicken is so delicious and easy to make. Add some mashed potatoes and a some bacon wrapped asparagus on the side and empress any crowd.

Ingredients and spices that need to be Take to make Whiskey Peach Chicken:

1. 12 whole Chicken Thighs, Bone-in, Skin-on
2. 2 Tablespoons Olive Oil
3. 1 whole Yellow Onion, Diced
4. 1-1/2 cup Whiskey
5. 12 ounces, fluid Barbecue Sauce
6. 1 jar Peach Preserves
7. 1/2 cup Water
8. 2 Tablespoons Worcestershire Sauce
9. 4 cloves Garlic, Peeled
10. 3 whole Green Onions, Sliced Thin
11. 2 Tablespoons Butter

Instructions to make to make Whiskey Peach Chicken

1. Preheat oven to 300 degrees. Heat oil & butter in a heavy pot over medium-high heat. Place chicken thighs, four at a time, in the pot, skin side down. Brown both sides, then remove to a plate and repeat until all chicken is browned.
2. Pour off half the grease, then return pan to stove. Add onions to pan and stir, cooking for 2 minutes. Pour whiskey into the pot, being very careful if you're using an open flame. Stir and scrape the bottom of the pan, allowing whiskey to reduce for 2 minutes.
3. Pour in barbecue sauce, peach preserves, water, and Worcestershire sauce. Throw in garlic cloves. Stir until combined.
4. Place chicken in a large deep baking dish and pour your peaches and sauce on top and place in the oven, Cook for 1 1/2 hours, then remove from oven serves about 6 people.

While this is by no means the end all be all guide to cooking fast and simple lunches it is great food for thought. The stark reality is that will get your creative juices flowing so you could prepare wonderful lunches for the family without the need to accomplish too horribly much heavy cooking at the practice.

So that is going to wrap it up with this special food Simple Way to Make Any-night-of-the-week Whiskey Peach Chicken. Thank you very much for your time. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!