Steps to Prepare Speedy Artichoke Chicken

Hello everybody, it is John, welcome to my recipe page. Today, we're going to prepare a special dish, Steps to Prepare Perfect Artichoke Chicken. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Artichoke Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Artichoke Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few ingredients. You can have Artichoke Chicken using 5 ingredients and 4 steps. Here is how you cook it.

This recipe is super fast and easy and tastes sooo good!

Ingredients and spices that need to be Make ready to make Artichoke Chicken:

1. 15 oz can artichoke hearts, drained and chopped
2. 3/4 c Parmesan cheese
3. 3/4 c mayo
4. 1/2 tsp garlic powder
5. 4 skinless, boneless chicken breast halves

Instructions to make to make Artichoke Chicken

1. Preheat oven to 375 degrees.
2. Mix together the artichoke hearts, Parmesan cheese, mayo, and garlic powder.
3. Place chicken in greased baking dish and cover with artichoke mixture.
4. Bake uncovered for about 30 minutes in the preheated oven, or until chicken is no longer pink in the center and juices run clear.

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So that's going to wrap it up for this special food How to Make Award-winning Artichoke Chicken. Thanks so much for reading. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!