Simple Way to Make Speedy Baked Cheesy Chicken Penne

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, How to Make Perfect Baked Cheesy Chicken Penne. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Baked Cheesy Chicken Penne, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Baked Cheesy Chicken Penne delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Baked Cheesy Chicken Penne is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Baked Cheesy Chicken Penne estimated approx 1 hour.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Baked Cheesy Chicken Penne using 12 ingredients and 6 steps. Here is how you can achieve that.

http://realmomkitchen.com/1505/baked-cheesy-chicken-penne/

Ingredients and spices that need to be Prepare to make Baked Cheesy Chicken Penne:

1. 6 tbsp butter
2. 1 salt and black pepper
3. 1 lb penne rigate
4. 1 tsp olive oil
5. 2 boneless, skinless chicken breast halves, halved horizontally
6. 3/4 cup flour
7. 6 garlic cloves, finely minced
8. 6 cup whole milk
9. 10 oz white or cremini mushrooms, trimmed and thinly sliced
10. 1 cup sliced oil-packed sun-dried tomatoes, drained
11. 1 1/2 cup shredded provolone
12. 1 1/2 cup freshly grated Parmesan

Steps to make to make Baked Cheesy Chicken Penne

1. Preheat oven to 400. Butter two shallow 2-quart baking dishes. If you?re going to freeze one, use a disposable foil pan. In a large pot of boiling salted water, cook pasta 3 minutes short of al dente; drain pasta and set aside.
2. While pasta is boiling, heat oil over medium-high heat in a large skillet. Season chicken with salt and pepper; cook until opaque throughout, 3 to 5 minutes per side. Halve each piece lengthwise, then thinly slice crosswise. While chicken pan is still hot, toss the mushrooms in and saute until golden brown (3-4 minutes). Use a little extra olive oil if needed.(Since I used left over chicken, I just cooked the mushrooms in the olive oil)
3. In a 5-quart Dutch oven or heavy pot , melt butter over medium. Add flour and garlic; cook, whisking, 1 minute. While whisking constantly, gradually add milk; bring to a simmer. Keep whisking frequently as sauce thickens, about 1 minute more. Add mushrooms and tomatoes; cook 1 minute. Take the pan off the heat and and gradually stir in provolone and 1/2 cup Parmesan.
4. Add chicken and pasta to pot; season with salt and pepper to taste. Divide pasta mixture between baking dishes. If freezing, place remaining parmesan cheese in a zip-top baggie. If cooking, sprinkle on top.
5. Bake, uncovered, until top is golden and bubbling, about 25 minutes. Let stand 5 minutes before serving.
6. Freezer instructions: To freeze, prepare through step 4 and then let pasta cool. Cover pan well with plastic wrap. Place extra cheese in baggie (for topping) on top and then cover entire pan well with foil. Freeze for up to 3 months. To bake, preheat oven to 400. Remove foil and plastic from pan and set cheese baggie aside. Place foil back on pan and bake for about 1 1/2 hours. Remove foil, stir pasta, and top with cheese. Return pan to oven and bake for an additional 15 minutes (I only did 10 minutes) or until mixture is hot and bubbly throughout.

While that is by no means the end all be all guide to cooking quick and easy lunches it's good food for thought. The hope is that will get your own creative juices flowing so you may prepare excellent lunches for the own family without having to accomplish too terribly much heavy cooking from the process.

So that's going to wrap this up for this special food Easiest Way to Make Homemade Baked Cheesy Chicken Penne. Thanks so much for your time. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!